Camarones con Totas y Pepinillos (Shrimp with Tater Tots and Pickles)
Mexican30 minutes4 people
shrimp1pound
tater tots1package
pickles1cup
olive oil2tablespoon
garlic3cloves
chili powder1teaspoon
cumin1teaspoon
salt0.5teaspoon
black pepper0.5teaspoon
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