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Brisket e Fagioli (Brisket and Beans)

Italian2+ Hours6 people
brisket2pound
cannellini beans2can
onion1piece
carrot2piece
celery2stalk
garlic3clove
tomato paste2tablespoon
beef broth4cup
olive oil2tablespoon
bay leaf2
saltto taste
black pepperto taste

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