This Blueberry Avocado Salad is a refreshing, nutrient-rich choice that's perfect for any meal!

1

Start by rinsing the blueberries gently under cold water and set them aside to dry.

2

Slice the avocado in half, remove the pit, and scoop the flesh out. Cut it into cubes.

3

In a large salad bowl, combine the mixed greens, blueberries, and avocado cubes.

4

Sprinkle the feta cheese and walnuts over the top of the salad.

5

In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper to make the dressing.

6

Drizzle the dressing over the salad and toss gently to combine all ingredients without smashing the avocado.

7

Serve immediately for optimal freshness, and enjoy your delicious Blueberry Avocado Salad!

2

• Add grilled chicken or shrimp for protein.
• Include some sliced strawberries or raspberries for extra sweetness.
• Top with sunflower seeds for added crunch and nutrition.

• Use ripe avocados for better flavor and creaminess.
• Let the salad sit for a few minutes after tossing to allow the flavors to meld.
• Consider using a flavored balsamic vinegar for an extra pop of taste!

• fat: 25g
• fiber: 8g
• sugar: 6g
• protein: 9g
• calories: 350
• carbohydrates: 30g

This salad offers a great mix of healthy fats from avocado, antioxidants from blueberries, and a boost of protein from feta cheese and walnuts, making it a nutritious option for any meal.

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