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Sopa de Carne y Verduras (Beef and Vegetable Soup)
Latin American
90 minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
beef
1
pound
carrot
2
pieces
potato
2
pieces
celery
2
stalks
onion
1
piece
garlic
3
cloves
tomato
2
pieces
beef broth
4
cups
salt
1
teaspoon
pepper
1
teaspoon
bay leaf
2
vegetable oil
2
tablespoon
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