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Enchiladas de Carne y Champiñones (Beef Mushroom Enchiladas)
Mexican
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
ground beef
1
pound
mushroom
8
ounces
onion
1
piece
cheddar cheese
2
cups
corn tortillas
10
pieces
enchilada sauce
2
cups
garlic
2
cloves
olive oil
1
tablespoon
cumin
1
teaspoon
salt
to taste
pepper
to taste
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