牛肉蘑菇炒 (Beef and Mushroom Stir Fry)
Chinese30 Minutes2 people
beef0.5pound
mushroom8ounces
soy sauce2tablespoon
garlic2clove
ginger1teaspoon
bell pepper1
green onion2stalks
cornstarch1tablespoon
water1cup
oil2tablespoon
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