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Beef and Cheese Tater Tot Stacks
American
30 Minutes
4 people
Ingredients
Instructions
Nutritions
Others
ground beef
1
pound
tater tots
32
ounces
cheddar cheese
2
cups
onion
1
salt
1
teaspoon
pepper
1
teaspoon
olive oil
1
tablespoon
sour cream
1
cup
green onion
2
stalks
hot sauce
to taste
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