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地道鸡腿炒青菜 (Dìdào jītuǐ chǎo qīngcài)
Chinese
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
chicken thigh
500
grams
bok choy
300
grams
garlic
4
cloves
ginger
1
piece
soy sauce
3
tablespoon
sesame oil
1
tablespoon
salt
to taste
black pepper
to taste
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