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Pasta con Salsa di Yogurt e Peperoni (Pasta with Yogurt and Pepper Sauce)
Italian
30 minutes
2 people
Ingredients
Instructions
Nutritions
Others
pasta
200
grams
yogurt
200
grams
bell pepper
2
olive oil
2
tablespoons
garlic
2
cloves
salt
1
teaspoon
black pepper
1
teaspoon
basil
to taste
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