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西兰花炒猪肉 (Broccoli and Pork Stir-Fry)

Chinese30 Minutes2 people
pork300grams
broccoli1piece
soy sauce3tablespoon
ginger1clove
garlic2clove
vegetable oil2tablespoon
cornstarch1tablespoon
water100milliliters
sesame oil1teaspoon