西红柿炒蛋 (Xi Hong Shi Chao Dan)
Chinese17 Minutes1 person278 KcalLow Difficulty
Summary
This simple yet delicious stir-fry brings together the sweetness of tomatoes and the richness of eggs for a comforting meal that's quick to prepare!
Time
- Prep Time: 10 Minutes
- Cooking Time: 7 Minutes
- Total Time: 17 Minutes
Servings:1
Ingredients
Equipments
- 1 frying pan
- 1 bowl
- 1 spatula