Indulge in a slice of heaven with Torta Paradiso – a perfect way to satisfy your sweet cravings tonight!
Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit). This ensures that your cake rises perfectly and gets a nice golden color.
In a mixing bowl, cream together the butter and sugar until light and fluffy; this should take about 5-7 minutes. Be patient, as this step is crucial for a tender cake.
Add the eggs one at a time, mixing well after each addition. You want to incorporate air into the batter for a light texture.
Stir in the vanilla extract and milk to keep the batter moist.
In a separate bowl, sift together the flour and baking powder. This helps to aerate the flour and combine the leavening agent evenly.
Gradually add the dry ingredients to the wet mixture, folding gently with a spatula until just combined. Be careful not to overmix, as this can make the cake dense.
Grease a cake pan with butter and lightly dust it with flour to prevent sticking, then pour in the batter.
Bake in the preheated oven for about 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Once baked, let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. This will help it keep its shape.
8
Indulging in Torta Paradiso offers a delightful sweetness while being relatively moderate in calories. The presence of butter and eggs provides some protein and healthy fats, making it a treat you can enjoy in moderation.
6/1/2025
6/3/2025
6/4/2025
6/5/2025
6/6/2025
6/7/2025