Elevate your snack game tonight with these Sweet and Spicy Applesauce Black Bean Nachos that balance sweetness and heat in every crunchy bite!

1

Preheat your oven to 350 degrees Fahrenheit.

2

Drain and rinse the black beans, then set them aside.

3

Spread the tortilla chips evenly on a baking sheet.

4

Spoon the black beans over the tortilla chips, followed by the applesauce.

5

Finely chop the jalapeños, and sprinkle them over the top for that sweet and spicy kick.

6

Sprinkle the cheddar cheese generously over the nachos.

7

Bake the nachos in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly.

8

While they’re baking, chop the cilantro and prepare any additional toppings you desire.

9

Once out of the oven, drizzle some hot sauce on top, add dollops of sour cream, and garnish with cilantro before serving.

4

• Add your favorite proteins like grilled chicken or even tofu for a heartier meal.
• Experiment with different types of cheese, such as pepper jack for extra spice.
• Incorporate other toppings like diced tomatoes or avocado for freshness.

• Use low-sodium black beans to control salt levels.
• Feel free to adjust the amount of jalapeños based on your spice preference.
• Let the nachos cool for a few minutes before adding sour cream to prevent it from melting.

• fat: 15 grams
• protein: 15 grams
• calories: 350
• carbohydrates: 45 grams

These nachos provide a balanced mix of protein and carbohydrates while being rich in flavors that satisfy both sweet and savory cravings. The fiber from the black beans contributes to healthy digestion.

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