순두부찌개 (Sundubu-jjigae)
Korean30 minutes2 people
soft tofu1package
onion1
garlic3cloves
zucchini1
mushrooms1cup
kimchi1cup
gochugaru2tablespoons
soy sauce1tablespoon
vegetable broth4cups
green onion2stalks
sesame oil1teaspoon
egg1
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