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Skillet di Tacchino e Fagioli Pinto (Turkey and Pinto Bean Skillet)

American30 Minutes4 people
ground turkey1pound
pinto beans1can
bell pepper1
onion1
garlic2cloves
cumin1teaspoon
paprika1teaspoon
salt1/2teaspoon
black pepper1/2teaspoon
olive oil1tablespoon
cilantro1/4cup