牛肉与辣椒及蘑菇炒 (Sautéed Beef with Peppers and Mushrooms)
Chinese15 Minutes2 people
beef300grams
bell pepper2
mushroom150grams
soy sauce3tablespoon
garlic2clove
vegetable oil2tablespoon
ginger1teaspoon
cornstarch1tablespoon
water2tablespoon
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