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魚鍋 (Sakana Nabe)
Japanese
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
white fish
500
grams
tofu
200
grams
daikon
150
grams
green onion
2
stalks
mushrooms
100
grams
sake
50
milliliters
mirin
50
milliliters
soy sauce
2
tablespoons
water
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