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Chuletas de Cerdo Asadas con Calabacín y Zanahorias (Roasted Pork Chops with Zucchini and Carrots)
Spanish
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
pork chop
4
pieces
zucchini
2
pieces
carrot
3
pieces
olive oil
4
tablespoons
garlic
4
cloves
paprika
1
teaspoon
salt
1
teaspoon
black pepper
1
teaspoon
lemon
1
piece
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