Riso al Forno con Ricotta (Baked Rice with Ricotta)

Name: Riso al Forno con Ricotta (Baked Rice with Ricotta)
Prep time: 15 min
Cook time: 1 h
Yield: null servings
Cuisine: Italian
Ingredients: 2 cups rice; 1 cup ricotta; 1 cup mozzarella; 0.5 cup parmesan; 2 eggs; 2 cups spinach; 2 cloves garlic; 2 tablespoons olive oil; 1 teaspoon salt; 0.5 teaspoon black pepper

Italian1 Hour6 peopleMedium Difficulty

Summary

Riso al Forno con Ricotta (Baked Rice with Ricotta) is a comforting dish that brings the flavors of Italy straight to your table, making it perfect for a cozy dinner tonight.

Ingredients

Dairy

ricotta

1 cup

mozzarella

1 cup

parmesan

0.50 cup

Grains

rice

2 cups

Oils

olive oil

2 tablespoons

Other

eggs

Produce

spinach

2 cups

garlic

2 cloves

Spices

salt

1 teaspoon

black pepper

0.50 teaspoon

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