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Zucchine Ripiene di Ricotta (Ricotta Stuffed Zucchini)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
zucchini
4
pieces
ricotta
1
cup
parmesan
1/2
cup
mozzarella
1
cup
olive oil
2
tablespoon
garlic
2
cloves
salt
1
teaspoon
pepper
1/2
teaspoon
fresh basil
1
cup
egg
1
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