Ricotta e Pomodori (Ricotta and Tomatoes)
Italian30 minutes4 people
rigatoni300grams
ricotta250grams
cherry tomatoes200grams
olive oil2tablespoon
garlic3cloves
basil10leaves
salt1teaspoon
pepper1/2teaspoon
You Might Also Like
Chicken and Avocado Sweet Potato Bake (Horno de Batata con Pollo y Aguacate)
5/20/2025
Bruschetta al Pomodoro con Basilico (Tomato and Basil Bruschetta)
5/28/2025
Tortellini e Salsiccia Thai (Tortellini with Thai Sausage)
5/20/2025
Pasta alla Puttanesca (Pasta with Puttanesca Sauce)
5/14/2025
Frittata di Patate e Salsiccia (Potato and Sausage Frittata)
5/31/2025
Spinach Chicken Salad with Bacon (Insalata di Spinaci con Pollo e Bacon)
6/6/2025