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Peperoni Ripieni di Verdure (Stuffed Peppers with Vegetables)
Italian
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
bell pepper
4
piece
zucchini
1
piece
carrot
1
piece
onion
1
piece
garlic
2
clove
rice
1
cup
vegetable broth
2
cup
parmesan cheese
1
cup
olive oil
2
tablespoon
salt
1
teaspoon
pepper
1
teaspoon
oregano
1
teaspoon
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