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Penne al Forno (Baked Penne)

Italian1 Hour4 people
penne pasta400grams
ground beef500grams
onion1piece
garlic3cloves
crushed tomatoes400grams
mozzarella cheese300grams
Parmesan cheese100grams
olive oil2tablespoon
basil2tablespoon
salt1teaspoon
black pepper1teaspoon

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