Pasta e Fagioli al Forno (Baked Pasta and Beans)
Italian1 Hour4 people
pasta200grams
canned beans400grams
onion1
garlic2cloves
carrot1
celery1
olive oil2tablespoon
vegetable broth500milliliters
salt1teaspoon
black pepper0.5teaspoon
parmesan cheese50grams
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