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Pasta con Crema di Pomodoro e Formaggio (Pasta with Tomato Cream and Cheese)
Italian
30 minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
250
grams
tomato puree
400
grams
cream
150
milliliters
parmesan cheese
50
grams
olive oil
2
tablespoon
garlic
2
cloves
basil
5
leaves
salt
1
teaspoon
black pepper
1
teaspoon
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