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Pasta alla Crema di Asparagi e Bacon (Pasta with Asparagus and Bacon Cream Sauce)
Italian
30 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
200
grams
asparagus
200
grams
bacon
150
grams
heavy cream
200
milliliters
parmesan cheese
50
grams
garlic
2
cloves
olive oil
2
tablespoon
salt
black pepper
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