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Pasta al Sugo di Verdure (Pasta with Vegetable Sauce)
Italian
30 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
250
grams
zucchini
1
piece
bell pepper
1
piece
carrot
1
piece
onion
1
piece
garlic
2
cloves
olive oil
3
tablespoons
salt
to taste
black pepper
to taste
fresh basil
a handful
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