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Pasta al Forno con Uova (Baked Pasta with Eggs)
Italian
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
250
grams
eggs
4
ricotta cheese
250
grams
mozzarella cheese
150
grams
parmesan cheese
50
grams
tomato sauce
400
grams
basil
1
stalk
salt
1
teaspoon
pepper
1
teaspoon
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