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Pasta al Forno con Salsiccia e Peperoni (Baked Pasta with Sausage and Peppers)

Italian1 Hour4 people
pasta400grams
Italian sausage300grams
bell peppers2
onion1
tomato sauce500grams
mozzarella cheese200grams
Parmesan cheese100grams
olive oil2tablespoon
salt1teaspoon
black pepper1teaspoon
basil1teaspoon