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Pasta al Forno con Salsiccia e Peperoni (Baked Pasta with Sausage and Peppers)
Italian
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
400
grams
Italian sausage
300
grams
bell peppers
2
onion
1
tomato sauce
500
grams
mozzarella cheese
200
grams
Parmesan cheese
100
grams
olive oil
2
tablespoon
salt
1
teaspoon
black pepper
1
teaspoon
basil
1
teaspoon
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