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Pasta al Forno con Broccoli e Formaggio (Baked Pasta with Broccoli and Cheese)
Italian
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
250
grams
broccoli
300
grams
cheddar cheese
200
grams
parmesan cheese
50
grams
milk
300
milliliters
butter
30
grams
flour
30
grams
salt
1
teaspoon
black pepper
1
teaspoon
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