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Pasta al Forno con Broccoli (Baked Pasta with Broccoli)
Italian
60 minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
300
grams
broccoli
300
grams
mozzarella
200
grams
parmesan
100
grams
olive oil
2
tablespoons
garlic
2
cloves
salt
1
teaspoon
black pepper
1
teaspoon
bechamel sauce
400
milliliters
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