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Polpette al Forno con Parmigiano (Meatball Parmesan Bake)

Italian45 Minutes4 people
meatball16pieces
marinara sauce2cups
mozzarella cheese2cups
Parmesan cheese1cup
basil1tablespoon
garlic powder1teaspoon
salt1teaspoon
black pepper1teaspoon
olive oil2tablespoon