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Polpette al Forno con Parmigiano (Meatball Parmesan Bake)
Italian
45 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
meatball
16
pieces
marinara sauce
2
cups
mozzarella cheese
2
cups
Parmesan cheese
1
cup
basil
1
tablespoon
garlic powder
1
teaspoon
salt
1
teaspoon
black pepper
1
teaspoon
olive oil
2
tablespoon
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