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Patate Al Forno Ripiene di Fagioli e Carne (Loaded Baked Potatoes with Beans and Steak)
Italian
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
potato
4
pieces
steak
1
pound
black beans
1
can
cheddar cheese
1
cup
green onion
2
stalks
sour cream
1
cup
olive oil
2
tablespoon
salt
1
teaspoon
pepper
1
teaspoon
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