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Lasagna al Forno
Italian
2+ Hours
8 people
Ingredients
Instructions
Nutritional Facts
Others
lasagna noodles
12
piece
ground beef
1
pound
onion
1
piece
garlic
2
clove
crushed tomatoes
28
ounce
tomato paste
2
tablespoon
olive oil
2
tablespoon
dried basil
1
teaspoon
dried oregano
1
teaspoon
salt
1
teaspoon
black pepper
0.5
teaspoon
ricotta cheese
15
ounce
egg
1
piece
parmesan cheese
0.5
cup
mozzarella cheese
4
cup
milk
2
cup
butter
4
tablespoon
all-purpose flour
4
tablespoon
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