Kung Pao Ji Si (Kung Pao Chicken)
Chinese30 Minutes4 people
chicken breast500grams
peanut100grams
green onion4stalks
red bell pepper1
ginger1piece
garlic3cloves
soy sauce3tablespoon
rice vinegar2tablespoon
sichuan peppercorn1teaspoon
red chili pepper5
cornstarch2tablespoon
vegetable oil3tablespoon
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