Karahi Gosht (Spicy Meat Curry)
Indian1 Hour4 people
goat meat500grams
onion2
tomato3
ginger1piece
garlic5cloves
green chili3
yogurt200grams
cumin seeds1teaspoon
coriander powder1teaspoon
red chili powder1teaspoon
saltto taste
oil4tablespoons
fresh coriander leavesfor garnish
