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Kalaadi (Fish Stew)

Indian30 minutes4 people
fish500grams
coconut milk400milliliters
onion1
tomato2
ginger2cloves
garlic3cloves
green chili1piece
turmeric1teaspoon
coriander powder1teaspoon
cumin powder1teaspoon
saltto taste
coconut oil2tablespoon
lime1piece
fresh coriandera handful