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Insalata di Finocchio e Arancio (Fennel and Orange Salad)
Italian
15 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
fennel
1
piece
orange
2
piece
olive oil
3
tablespoon
lemon juice
1
tablespoon
salt
to taste
black pepper
to taste
fresh parsley
2
tablespoon
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