红烧肉 (Hong Shao Rou)
Chinese2+ Hours4 peopleMedium Difficulty
Summary
Dive into the savory depths of rich Hong Shao Rou, a meal that'll not only satisfy your cravings but also redefine your love for delicious home-cooked dinners.
Time
- Prep Time: 20 Minutes
- Cooking Time: 120 Minutes
- Total Time: 140 Minutes
