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牛丼卵 (Gyudon Tamago)
Japanese
30 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
beef brisket
300
grams
onion
1
piece
soy sauce
3
tablespoons
mirin
3
tablespoons
sugar
1
tablespoon
dashi stock
1
cup
egg
2
piece
green onion
1
stalk
rice
2
cup
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