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Gratin de Choux de Bruxelles (Brussels Sprouts Gratin)
French
45 minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
brussels sprout
500
grams
cream
200
milliliters
cheese
150
grams
butter
50
grams
flour
30
grams
garlic
2
cloves
nutmeg
1
teaspoon
salt
to taste
pepper
to taste
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