宫保鸡丁 (Kung Pao Chicken)
Chinese30 minutes4 people
chicken1pound
peanut1/2cup
bell pepper1
green onion3stalks
garlic3cloves
ginger1piece
soy sauce2tablespoons
rice vinegar1tablespoon
sugar1teaspoon
cornstarch1tablespoon
chicken broth1/2cup
dried red pepper4
