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Gnocchi Piccanti di Riso e Bacon (Spicy Rice Flour and Bacon Gnocchi)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
rice flour
200
grams
bacon
150
grams
hot pepper flakes
1
teaspoon
salt
1
teaspoon
water
100
milliliters
olive oil
2
tablespoon
parmesan cheese
50
grams
black pepper
to taste
fresh basil
a handful
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