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Φασολάδα (Fasolada)

Greek1 Hour4 people
olive oil1/4cup
onion1
carrot1
celery1
garlic3cloves
canned tomatoes1can
vegetable broth4cups
canned white beans2cans
bay leaves2
oregano1teaspoon
salt1teaspoon
pepper1/2teaspoon
parsley1/4cup