Fabada Asturiana (Spanish Bean Stew)
Spanish2+ Hours4 people
large white beans400grams
chorizo2piece
morcilla2piece
salted pork belly250grams
saffron0.5teaspoon
onion1piece
garlic2cloves
bay leaves2
olive oil2tablespoon
paprika1teaspoon
water1.5liters
salt
black pepper
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