Escudella i Carn d'Olla (Catalan Meat and Vegetable Stew)
Spanish2+ Hours6 people
beef shank1pound
chicken thigh1piece
pork belly0.5pound
veal bone1piece
cabbage0.5piece
potato2pieces
carrot2pieces
parsnip1piece
leek1piece
garlic2cloves
chickpeas1cup
white beans1cup
rice1cup
salt1teaspoon
pepper
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