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豆腐和豬肉炒豆 (Stir-fried Tofu with Ground Pork and Edamame)
Chinese
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
tofu
400
grams
ground pork
250
grams
edamame
200
grams
soy sauce
2
tablespoon
garlic
3
cloves
ginger
1
piece
green onion
2
stalks
vegetable oil
2
tablespoon
salt
to taste
pepper
to taste
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