Yaprak Sarma (Stuffed Grape Leaves)
Turkish2+ Hours6 peopleMedium Difficulty
Summary
Dive into the Mediterranean delight of homemade dolma tonight, and savor a blend of rich, vibrant flavors that's as much a joy to prepare as it is to eat!
Time
- Prep Time: 47 Minutes
- Cooking Time: 120 Minutes
- Total Time: 167 Minutes
