Cotoletta alla Milanese (Breaded Veal Cutlet)
Italian20 Minutes1 person1367 KcalMedium Difficulty
Summary
Indulge in the classic taste of Milanese cuisine, bringing the heart of Italy to your dining table tonight with this crispy and delicious Cotoletta alla Milanese.
Time
- Prep Time: 12 Minutes
- Cooking Time: 8 Minutes
- Total Time: 20 Minutes
Servings:1
Ingredients
Equipments
- 1 Skillet
- 3 Shallow Dishes
- 1 Meat Mallet or Rolling Pin
- 1 Plate lined with Paper Towels
