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Cazuela de Pescado y Papas (Fish and Potatoes Casserole)
Spanish
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
white fish fillets
500
grams
potatoes
4
onion
1
garlic
3
cloves
bell pepper
1
tomato sauce
400
grams
olive oil
3
tablespoons
paprika
1
teaspoon
salt
to taste
pepper
to taste
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